Vegetable Lo Mein- Ann Cooper (Whole Foods Market)
This would be ideal for a satisfying work lunch or weekend picnic.
View recipe at Whole Foods Market
Miso Aubergine with Cucumber Noodles- Olive Magazine
Try plating up this mixture of rice noodles with cucumber ribbons for a light lunch or dinner, that is unique to look at and to taste.
View recipe at BBC Good Food
Sesame Noodles- Whole Foods Market
This recipe sounds rather luscious and healthy thanks to the use of almond butter, tahini, red cabbage and carrots.
View recipe at Whole Foods Market
Udon with Arugula-Pumpkin Seed Pesto- Natural Health
Here's a unique spin on udon noodles. This nutritious and flavour packed pesto will make healthy eating a pleasure!
View recipe at Natural Health Mag
Lettuce Wraps with Chile Peanut Noodles- Whole Foods Market
If you're tired of eating sandwiches everyday for lunch, why not try making these light and zingy lettuce parcels.
View recipe at Whole Foods Market
Lacy Rice Noodle Crisps- Gourmet (image by George Whiteside)
I thought this impressive dessert-topping made from dried rice vermicelli was worth a showing! What do you think? Would you try making this for your next dinner party?
View recipe at Epicurious
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